Virtual Roots Japan: California Rolls with MIKKO Sushi

Mmm sushi!

Activity best for children age 5 and up

Learn how to make a California Roll with Chef Anthony from MIKKO Sushi, Escondido in celebration of our Virtual Roots Japan Event! The California Roll was first invented in 1970 by Japanese-born chef Hidekazu Tojo in a Los Angeles restaurant. The roll earned its name due to its popularity among the residents. Today, you’ll get to make this famous roll at home! 

Don’t forget to tune in to our Virtual Roots Japan event on Facebook! You can watch the program here and also learn how to make Nigiri and traditional cut rolls with Chef Anthony.

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Materials you’ll need:

Cutting board

Knife

Bamboo mat wrapped in plastic wrap (maki-su)

Container with water

Butter knife

Peeler

Damp towel

Seaweed (Nori)

Rice (can mix with rice vinegar)

Imitation crab meat mixed with real mayonnaise

Avocado

Cucumber